Vietnam
Vietnam's Essential Green: The Perfect Stir-Fried Garlic Water Spinach (Rau Muống Xào Tỏi)
A staple on every Vietnamese table, this stir-fried water spinach is deceptively simple yet bursting with flavor. Our recipe unlocks the secret to keeping the vegetable bright green and crunchy, drenched in a savory, garlicky sauce. It's the perfect, lightning-fast side dish for any garlic lover's meal.
30 min•recipe
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