
Slovakia
A Hearty Slovak Classic: One-Pan Garlic Pork Neck (Krkovička na Cesnaku)
Tender, juicy pork neck slow-roasted with a heap of garlic and onions.
180 min•recipe
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Tender, juicy pork neck slow-roasted with a heap of garlic and onions.

This dish is a testament to Slovakia's love for hearty, satisfying meals. The combination of savory pork neck, a whole head of garlic, and rich beer creates a dish that is both rustic and deeply flavorful. Perfect for a Sunday dinner or a gathering with friends, this recipe from the heart of Europe is pure comfort food that showcases the delicious power of garlic.
