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A Vietnamese garlic noodles recipe built around seriously garlicky, buttery sauce. 12 cloves, one pan, 25 minutes. Your new weeknight obsession.
A flash to cook and impossible to resist, this Vietnamese Garlic Shrimp recipe delivers a powerful punch of sweet, savory, and garlicky goodness. Perfect for a quick weeknight dinner or a casual get-together, these shrimp are pan-seared and glazed in a sticky, aromatic sauce that will have you scraping the pan clean. Serve with a mountain of fluffy jasmine rice and feel like you're dining on the streets of Saigon.
Smoky charred eggplant meets miso-garlic butter — a tiny izakaya slam for your weeknight.
