Mexico
Mexico's Earthy Delight: Sizzling Garlic & Guajillo Mushrooms (Hongos al Ajillo)
Earthy mushrooms sizzled in a garlicky, chili-infused bliss.
40 min•recipe
View detailsResults for "guajillo chile"
Found 8 recipes and 0 articles.
Recipes
Mexico
Grilled Garlic & Chile "Shaken" Fish (Pescado Zarandeado)
A whole fish butterflied, smothered in a garlicky chile marinade, and grilled to smoky perfection.
80 min•recipe
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Mexico
A Plaza Classic: San Luis Potosí's Famous Garlic Fried Chicken (Pollo de Plaza)
A street-food legend, this fried chicken boasts a crispy skin and a potent, garlicky chile marinade.
180 min•recipe
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Mexico
A Ranch-Style Rib Feast: Mexico's Glorious Garlic & Chile Pork Ribs
This dish is a true taste of rustic Mexican cooking, a hearty and flavorful main course perfect for garlic lovers. Pork ribs are slow-cooked until they are fall-off-the-bone tender, then smothered in a deep, smoky adobo sauce built on a foundation of toasted chiles and a generous amount of garlic. It's a deeply satisfying meal that brings the warmth and tradition of the Mexican countryside to your table.
180 min•recipe
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Mexico
A Rustic Celebration: Oaxacan Chileajo de Cerdo (Pork in Garlic-Chile Sauce)
Tender pork, first simmered then fried in its own fat, drenched in a rustic, garlicky chile sauce.
300 min•recipe
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Mexico
Tender octopus, fiery chile, and a whole lot of garlic.
Tender octopus, fiery chile, and a whole lot of garlic.
40 min•recipe
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Mexico
A Hunter's Delight: Mexico's Rich & Garlicky Rabbit Adobo
A rustic and savory rabbit stew that packs a garlicky punch, softened by smoky chiles.
210 min•recipe
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Mexico
Mexico's Fiery Embrace: Rustic Guajillo Garlic Chicken (Pollo al Ajillo)
Tender chicken bathed in a vibrant, smoky guajillo and garlic sauce.
50 min•recipe
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