Jakarta's Green Gem: Sizzling Garlic Green Beans (Tumis Buncis Bawang Putih)
Details
Simple green beans, but make it a garlic party.
Ingredients
Instructions
Heat The Vegetable Oil In A Wok Or Large
Heat the vegetable oil in a wok or large skillet over medium heat.
Sauté The Sliced Shallots And Minced Garlic
Sauté the sliced shallots and minced garlic until fragrant and the garlic begins to turn a light golden color.
Add The Green Beans To The Wok
Add the green beans to the wok and stir-fry for 2-3 minutes until they turn bright green and are coated with the garlic and shallots.
Add The Oyster Sauce
Pour in the water, then add the oyster sauce, sugar, salt, and white pepper.
Stir
Continue to stir-fry for another 3-5 minutes, or until the green beans are tender yet still have a pleasant crunch.
Taste And Adjust The Seasoning
Taste and adjust the seasoning if necessary.
Serve Immediately As A Warm And Flavorful Side Dish
Serve immediately as a warm and flavorful side dish or starter.
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